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	<title>Comments on: A Few of My Favorite Things (Recipe: Sweet English Breakfast Porridge)</title>
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	<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/</link>
	<description>A Taste of Bed &#38; Breakfasts, Country and Urban Inns</description>
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		<title>By: Chantal</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5428</link>
		<dc:creator>Chantal</dc:creator>
		<pubDate>Mon, 18 Jan 2010 04:39:11 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5428</guid>
		<description>This is almost exactly the way I eat my oatmeal. I ate it every morning for more than a year. I have since then varied my breakfast menu a bit because it is my favorite meal of the day and there are so many yummy breakfast foods. But there are still times I have oats and if I&#039;m particularly craving them I don&#039;t hesitate to eat them for dinner too =P</description>
		<content:encoded><![CDATA[<p>This is almost exactly the way I eat my oatmeal. I ate it every morning for more than a year. I have since then varied my breakfast menu a bit because it is my favorite meal of the day and there are so many yummy breakfast foods. But there are still times I have oats and if I&#8217;m particularly craving them I don&#8217;t hesitate to eat them for dinner too =P</p>
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		<title>By: Sandie</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5311</link>
		<dc:creator>Sandie</dc:creator>
		<pubDate>Mon, 28 Dec 2009 16:22:16 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5311</guid>
		<description>Taves7 - Glad to hear you enjoyed this recipe! 

Susan - Merry Christmas to you as well :) Stay warm!

Heather - This recipe is definitely sweeter than standard oatmeal or even the bruleed oatmeal recipe. While an occasional/rare indulgence for dieters (or those watching their intake of sweets), this recipe makes a nice change of pace for others who consume oatmeal on a regular basis and just want to shake things up a bit. While sweet, it isn&#039;t cloyingly so. Why not try and batch and see if it suits your tastes? Thanks for your comment!</description>
		<content:encoded><![CDATA[<p>Taves7 &#8211; Glad to hear you enjoyed this recipe! </p>
<p>Susan &#8211; Merry Christmas to you as well <img src='http://inncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Stay warm!</p>
<p>Heather &#8211; This recipe is definitely sweeter than standard oatmeal or even the bruleed oatmeal recipe. While an occasional/rare indulgence for dieters (or those watching their intake of sweets), this recipe makes a nice change of pace for others who consume oatmeal on a regular basis and just want to shake things up a bit. While sweet, it isn&#8217;t cloyingly so. Why not try and batch and see if it suits your tastes? Thanks for your comment!</p>
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		<title>By: Heather</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5305</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Sun, 27 Dec 2009 16:54:41 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5305</guid>
		<description>I eat oatmeal for breakfast everyday and would love to try a new spin! But how sweet is this one? I noticed it has quite a bit of sugar and syrup, a lot less than your Creme Brulee oatmeal for instance. Thanks for the wonderful blog!</description>
		<content:encoded><![CDATA[<p>I eat oatmeal for breakfast everyday and would love to try a new spin! But how sweet is this one? I noticed it has quite a bit of sugar and syrup, a lot less than your Creme Brulee oatmeal for instance. Thanks for the wonderful blog!</p>
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		<title>By: Susan</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5297</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Thu, 24 Dec 2009 14:55:41 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5297</guid>
		<description>Sounds like a perfect warm-the-tummy breakfast at this time of year! 

Merry Christmas to you all at the Inn!

~Susan</description>
		<content:encoded><![CDATA[<p>Sounds like a perfect warm-the-tummy breakfast at this time of year! </p>
<p>Merry Christmas to you all at the Inn!</p>
<p>~Susan</p>
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		<title>By: Taves7</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5271</link>
		<dc:creator>Taves7</dc:creator>
		<pubDate>Mon, 21 Dec 2009 17:29:11 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5271</guid>
		<description>I just tried this last night. YUM! It was easy and tasty.</description>
		<content:encoded><![CDATA[<p>I just tried this last night. YUM! It was easy and tasty.</p>
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		<title>By: Sandie</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5235</link>
		<dc:creator>Sandie</dc:creator>
		<pubDate>Fri, 18 Dec 2009 23:56:56 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5235</guid>
		<description>Maria - This would be a great addition to Christmas morning---so easy yet still special.

Glinda - Let me know how it turns out!

VeggieGirl - Comfort food, breakfast style :)

Gooseberry Patch - This was the first Gooseberry Patch cookbook I picked up (while Christmas shopping nonetheless). I&#039;ve enjoyed reading it and trying out the recipes. Thanks for your kind &amp; thoughtful words and for dropping by my site!

Gera - Thank you! Cheers!

Dana - Isn&#039;t that other recipe quick, easy &amp; delish? So glad you enjoyed it (and if you liked that recipe, you&#039;ll love this one).

Grace - Cinnamon makes my heart race too :)

Val - I can believe it! (Does he have low cholesterol levels by chance?)

Dawn - It&#039;s amazing how much oatmeal a person can eat when the recipe tastes as good as this. Not that I would know anything about that, of course ;)

Alli - The stewed plums sound nice and although yogurt would normally be fine, I wouldn&#039;t (personally) add it to this version---it&#039;s just too good to get additional flavors &amp; textures involved. But if you try it like that, be sure to let me know how it turned out for you! :)</description>
		<content:encoded><![CDATA[<p>Maria &#8211; This would be a great addition to Christmas morning&#8212;so easy yet still special.</p>
<p>Glinda &#8211; Let me know how it turns out!</p>
<p>VeggieGirl &#8211; Comfort food, breakfast style <img src='http://inncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Gooseberry Patch &#8211; This was the first Gooseberry Patch cookbook I picked up (while Christmas shopping nonetheless). I&#8217;ve enjoyed reading it and trying out the recipes. Thanks for your kind &#038; thoughtful words and for dropping by my site!</p>
<p>Gera &#8211; Thank you! Cheers!</p>
<p>Dana &#8211; Isn&#8217;t that other recipe quick, easy &#038; delish? So glad you enjoyed it (and if you liked that recipe, you&#8217;ll love this one).</p>
<p>Grace &#8211; Cinnamon makes my heart race too <img src='http://inncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Val &#8211; I can believe it! (Does he have low cholesterol levels by chance?)</p>
<p>Dawn &#8211; It&#8217;s amazing how much oatmeal a person can eat when the recipe tastes as good as this. Not that I would know anything about that, of course <img src='http://inncuisine.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p>Alli &#8211; The stewed plums sound nice and although yogurt would normally be fine, I wouldn&#8217;t (personally) add it to this version&#8212;it&#8217;s just too good to get additional flavors &#038; textures involved. But if you try it like that, be sure to let me know how it turned out for you! <img src='http://inncuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Alli</title>
		<link>http://inncuisine.com/elegant-entrees-for-breakfast-brunch/a-few-of-my-favorite-things-recipe-sweet-english-breakfast-porridge/comment-page-1/#comment-5231</link>
		<dc:creator>Alli</dc:creator>
		<pubDate>Fri, 18 Dec 2009 18:25:45 +0000</pubDate>
		<guid isPermaLink="false">http://inncuisine.com/?p=5028#comment-5231</guid>
		<description>Looks like the perfect winter breakfast with those spices. I often top my porridge off with stewed plums and yoghurt&lt; do you think it would work with your recipe? I cal this the perfect surfers breakfast!</description>
		<content:encoded><![CDATA[<p>Looks like the perfect winter breakfast with those spices. I often top my porridge off with stewed plums and yoghurt&lt; do you think it would work with your recipe? I cal this the perfect surfers breakfast!</p>
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