Comments on: A Sweet and Savory Autumn Twist (Recipes: Zucchini Maple Bread and Cream Cheese Maple Butter)

By: Shrimp with Shredded Zucchini Recipe | Dine and Dish

Shrimp with Shredded Zucchini Recipe | Dine and Dish — Fri, 28 Aug 2009 21:08:59 +0000

[...] Zucchini Maple Bread from Inn Cuisine [...]

By: White On Rice Couple

White On Rice Couple — Sun, 26 Oct 2008 19:37:46 +0000

The maple butter has me squealing in delight! Wow, this is something that I must have as a spread!
Congrats on planting a beautiful tree! I really wish we had more space to grow trees. Land is such a premium here in Los Angeles.

By: Bellini Valli

Bellini Valli — Sun, 26 Oct 2008 16:55:24 +0000

When we lived back East I visited the sugar bush every Spring…pancakes and syrup all around:D

By: LyB

LyB — Sat, 25 Oct 2008 01:33:43 +0000

Oh, that is beautiful! I wouldn’t have thought to add maple syrup to zucchini bread but now I can’t wait to try!

By: Jude

Jude — Fri, 24 Oct 2008 23:19:33 +0000

Looks great… I could never get that perfectly domed center.

By: Kevin

Kevin — Fri, 24 Oct 2008 00:00:16 +0000

That is one nice looking zucchini bread! I like the sound of the maple cream cheese spread.

By: Mary Jo - Aska Lodge

Mary Jo - Aska Lodge — Thu, 23 Oct 2008 16:34:27 +0000

Had some bananas I had to use so made banana bread instead, but the cream cheese maple butter was INCREDIBLE on it…the guests just couldn’t get enough! Thanks for a wonderful treat!